From May 22nd to 25th, the China International Baking Exhibition was held at the Hongqiao National Convention and Exhibition Center in Shanghai. Angel Yeast, the leader in the yeast industry, with the theme of "Angel Baking, Quality Taste", showcases Angel's style to guests from all over the world with a rich and diverse range of business segments, attracting many merchants to visit and exchange ideas. At the theme area of the exhibition, Angel focuses on promoting the "Five Major Baking Products" - Angel semi dry yeast, PURE, Angel yeast protein, PURE bread flavor liquid, and PURE Russian butter. Customized seven exclusive solutions for the "baking industry" and "bakery shops", innovatively developed from dimensions such as "zero" addition, national nutrition breakfast bread, bread flavor enhancement, and pre baked baking. The four major solutions for baking equipment include baking store supporting equipment solutions, baking factory supporting equipment solutions, "DIOSNA pre through" prefabricated noodle solutions, and pastry cake production solutions, unlocking more innovative "gameplay" in the baking field.
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